LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 3 results.

1.
Actinomycetales : Characteristics and Practical Importance / G Sykes and Skinner F A. Textual Documents

by Sykes, G [Editor.] | Skinner, F A [Editor.].

; Format: regular print Language: English Original language: Publisher: London : Academic Press , 1973Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 589.92 SYK.

2.
Food microbiology : editer by T.A.Roberts and F.A.Skiner. Textual Documents Advances and Prospects /

by Roberts, T.A [edited by] | Skinner, F.A.

; Format: regular print Language: English Original language: Publisher: London : Academic Press , 1983Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 576.163 ROB.

3.
Biology and activities of yeasts / F A Skinner etal,. Textual Documents

by Skinner, F. A | Passmore, Susan | Davenport, R. R.

; Format: regular print Language: English Original language: Publisher: London : Academic Press, 1980Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 589.23 SKI.


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