University of Agricultural Sciences, Bangalore

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UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 4 results.

1.
Economic and social issues in agricultural biotechnology / edited by R. E. Evenson, U. Santaniello and D. Zilberman. Textual Documents

by Evenson, R. E [editor.] | Santaniello, V [editor.] | Zilberman, D [Editor.].

Publisher: Wallingford, UK : CABI, 2002Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 630 EVE.

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2.
Food science and food biotechnology in developing countries / Harsimran Kaur.

by Kaur, Harsimran [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi, India : Anmol Publications Pvt. Ltd., 2017Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664.021724 KAU.

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3.
Plant tissue culture and transformation techniques / editor, Balram Sharma.

by Sharma, Balram | Centre for Science and Technology of the Non-Aligned and Other Developing Countries.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi : Daya Pub. House, 2008Availability: Items available for reference: GKVK Library Not for loanCall number: 581.8 SHA (1). : Collection(s): Call number: 581.8 SHA.

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4.
Agricultural biotechnology in international development : edited by Catherine L. Ives and Bruce M. Bedford.

by Ives, C. (Catherine) | Bedford, Bruce | Agricultural Biotechnology for Sustainable Productivity Project.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : CABI Pub., 1998Online access: Table of contents | Publisher description Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 630.164 IVE.

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