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UNIVERSITY OF AGRICULTURAL SCIENCES

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1.
Chemistry and Methods of Enzymes / James B Sumner and G Fred Somers. Textual Documents

by Sumner, James B | aSomers, G Fred.

Edition: 3rd ed / .; Format: regular print Language: English Original language: Publisher: New York : Academic Press , 1953Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 574.1925 SUM.

2.
Chemistry and methods of enzymes / [by] James B. Sumner and G. Fred Somers.

by Sumner, James B. (James Batcheller), 1887-1955 | Somers, George Frederick, 1914-.

Edition: 3d ed., rev. and enl.Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: New York, Academic Press, 1953Online access: ebrary Availability: Items available for reference: GKVK Library Not for loanCall number: 574.1925 SUM (1). : Collection(s): Call number: 574.1925 SUM.


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