University of Agricultural Sciences, Bangalore catalog › Results of search for 'ccl=su:{Nutrition.}'

	141.	No cover image available No cover image available Food Protein Sources / Editor by N W Pirie. Textual Documents by Pirie, N W. ; Format: regular print Language: English Original language: Publisher: Cambridge : Cambridge University Press , 1975Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.12 PIR. Place hold Log in to add tags Add to cart (remove)
	142.	No cover image available No cover image available Proteins in Foods / S Kuppuswamy etal,. Textual Documents by Kuppuswamy, S \| Srinivasan, S \| Subramanyan, V. ; Format: regular print Language: English Original language: Publisher: New Delhi : - , 1958Availability: Items available for loan: GKVK Library (1). Items available for reference: GKVK Library Not for loanCall number: 610.6054 I.C.M.R (1). Collection(s): Call number: 641.1 KUP. Place hold Log in to add tags Add to cart (remove)
	143.	No cover image available No cover image available Protein Resources and Technology :status and research needs / Max Milner etal,. Textual Documents by Milner, Max \| Scrimshaw, S Nevin \| Wang, I C Daniel ed. ; Format: regular print Language: English Original language: Publisher: Connecticut : Avi Publishing Co. , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.12 MIL . Place hold Log in to add tags Add to cart (remove)
	144.	No cover image available No cover image available Manual of applied nutrition / Johns Hopkins Hospital. Textual Documents by Johns Hopkins Hospital. Edition: 5th ed / ; Format: regular print Language: English Original language: Publisher: Baltimore : Johns Hopkins Press, 1966Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.10202 J.H.H. Place hold Log in to add tags Add to cart (remove)
	145.	No cover image available No cover image available Analysis of Nutrients in foods / D R Osborne and P Voogt. Textual Documents by Osborne, D R \| Voogt, P. ; Format: regular print Language: English Original language: Publisher: London : Academic Press , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.11 OSB. Place hold Log in to add tags Add to cart (remove)
	146.	No cover image available No cover image available Teaching better nutrition Jean A.S. Ritchie. Textual Documents A study of approaches and techniques / by Ritchie A.S. Jean. ; Format: regular print Language: English Original language: Publisher: Washington. 1950Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.107 F.A.O. Place hold Log in to add tags Add to cart (remove)
	147.	No cover image available No cover image available Food and nutrition in India / Ali Mohammad. Textual Documents by Mohammad Ali. ; Format: regular print Language: English Original language: Publisher: New Delhi : K.B. publications, 1977Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.10954 ALI. Place hold Log in to add tags Add to cart (remove)
	148.	No cover image available No cover image available Food Proteins / John R Whitaker and Steven R Tannenbaum. Textual Documents by Whitaker, R John \| Tannenbaum, R Steve. ; Format: regular print Language: English Original language: Publisher: Connecticut : Avi Publishing Co. , 1977Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.12 WHI. Place hold Log in to add tags Add to cart (remove)
	149.	No cover image available No cover image available Proteins in Foods / S Kuppuswamy etal,. Textual Documents by Kuppuswamy, S \| Srinivasa, M \| Subramanyan, V. ; Format: regular print Language: English Original language: Publisher: New Delhi : - , 1958Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.12 KUP. Place hold Log in to add tags Add to cart (remove)
	150.	Food oils and their uses / by Theodore J. Weiss. Textual Documents by Weiss, J Theodore. Edition: 2nd ed / .; Format: regular print Language: English Original language: Publisher: Connecticut : Avi Publsihing Co. , 1983Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.14 WEI. Place hold Log in to add tags Add to cart (remove)
	151.	No cover image available No cover image available Sugars in Nutrition / Editor by Horace L Sipple and Kristen W McNutt. Textual Documents by Sipple, L Horage \| McNutt, W Kristen. ; Format: regular print Language: English Original language: Publisher: New York : Academic Press , 1974Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.13 SIP. Place hold Log in to add tags Add to cart (remove)
	152.	No cover image available No cover image available Developments in food carbohydrate 3 Disaccharidases / Editor by C K Lee and M G Lindley. Textual Documents by Lee, C K \| Lindley, M G. ; Format: regular print Language: English Original language: Publisher: London : Applied Science , 1982Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.13 LEE. Place hold Log in to add tags Add to cart (remove)
	153.	No cover image available No cover image available Margarine and other food fats M.K. Schwitzer. Textual Documents Their history, production and use / by Schwitzer, M.K. ; Format: regular print Language: English Original language: Publisher: London : Leonard Hill, 1956Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.14 SCH. Place hold Log in to add tags Add to cart (remove)
	154.	No cover image available No cover image available Handbook of common salt / by J. J. L. Ratton. Textual Documents by Ratton, J. J. L. ; Format: regular print Language: English Original language: Publisher: Madras : Higginbotham and Co. , 1877Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.17 RAT. Place hold Log in to add tags Add to cart (remove)
	155.	No cover image available No cover image available Water in Foods / Samuel A Matz. Textual Documents by Matz, A Samuel. ; Format: regular print Language: English Original language: Publisher: Connecticut : Avi Pbulishing Co. , 1965Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.16 MAT. Place hold Log in to add tags Add to cart (remove)
	156.	No cover image available No cover image available Compilation of the vitamin values of foods in relation to processing and other variants / Lela E. Boother etal,. Textual Documents by Boother E. Lela \| Hartzler R. Eva \| Hewston M. Elizabeth. ; Format: regular print Language: Kannada Original language: Publisher: Washington : University of Agricultural Sciences, 1942Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.18 BOO. Place hold Log in to add tags Add to cart (remove)
	157.	No cover image available No cover image available Nutrition in action / Ethel Austin Martin. Textual Documents by Martin, Ethel Austin. ; Format: regular print Language: English Original language: Publisher: New York : Holt, Rinehart and Winston, 1964Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 MAR. Place hold Log in to add tags Add to cart (remove)
	158.	No cover image available No cover image available Trace elements in food / G.W. Monier-Williams. Textual Documents by Monier-Williams, G.W. ; Format: regular print Language: English Original language: Publisher: London : Chapman and Hall Ltd, 1950Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.17 MON. Place hold Log in to add tags Add to cart (remove)
	159.	No cover image available No cover image available Dietetic Foods / A E Bender. Textual Documents by Bender, A E. ; Format: regular print Language: English Original language: Publisher: London : Leonard Hill Books , 1967Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 BEN. Place hold Log in to add tags Add to cart (remove)
	160.	No cover image available No cover image available Modern Nutrition in health and disease / Robert S Goodhart and Maurice E Shils. Textual Documents by Goodhart, S Robert \| Shils, E Maurice ed. Edition: 5th ed / .; Format: regular print Language: English Original language: Publisher: Philadelphia : Lea & Febiger , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 GOO. Place hold Log in to add tags Add to cart (remove)

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University of Agricultural Sciences, Bangalore

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