LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 4 results.

1.
Lives in Peril ; Protein and the Child

by FAO/WHO/UNICEF Protein Advisory Group.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, 1970Availability: Items available for reference: GKVK Library Not for loanCall number: 641.12 F.A.O (1). : Collection(s): Call number: 641.12 F.A.O.

2.
Management Training for Agricultural and Food Marketing : Report on the FAO Technical Consultation on Strengthening Agricultural and Food Marketing Management Training held in Rome, Italy, 10-14 October 1977.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1978Availability: Items available for reference: GKVK Library Not for loanCall number: 658.80963 F.A.O (1). : Collection(s): Call number: 658.80963 F.A.O.

3.
Report on the first FAO/SIDA Seminar on Improvement of Nutritional Quality in Barley and Spring Wheat held at the Swedish Seed Association, Svalov, Sweden, 4-8 October 1976.

by FAO/SIDA Seminar on Improvement of Nutritional Quality in Barley and Spring Wheat (1st : 1976 : Svalov, Sweden).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1977Availability: Items available for reference: GKVK Library Not for loanCall number: 633.16 F.A.O (1). : Collection(s): Call number: 633.16 F.A.O.

4.
Meat handling in underdeveloped countries : slaughter and preservation.

by Mann, I | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Food and Agriculture Organization of the United Nations, 1960Availability: Items available for reference: GKVK Library Not for loanCall number: 641.49 F.A.O (1). : Collection(s): Call number: 641.49 F.A.O.


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