University of Agricultural Sciences, Bangalore catalog › Results of search for 'su:{preserves}'

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Your search returned 5 results.

	1.	No cover image available No cover image available Laboratory manual of fruit and vegetable products / W. V. Cruess and A .W .Christie. Textual Documents by Cruess, W. V \| Christie, A. W. Edition: 1st edition ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill Book , 1922Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664.8 CRU. Place hold Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Recommended International Standards for Grape Juice, Concentrated Grape Juice, and Sweetened Concentrated Labrusca type Grape Juice Preserved Exclusively by Physical Means Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome : Joint FAO/WHO Food Standards Programme, 1976Availability: Items available for reference: GKVK Library Not for loanCall number: 641.30218 F.A.O (1). : Collection(s): Call number: 641.30218 F.A.O. Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Recommended international standard for quick frozen fillets of flat fish Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Food Standards Programme. Codex Alimentarius Commission Rome. Material type: Text; Format: print ; Literary form: Not fiction Availability: No items available : Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Recommended international standard for quick frozen fillets of flat fish Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Food Standards Programme. Codex Alimentarius Commission Rome. Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for reference: GKVK Library Not for loanCall number: 641.30218 F.A.O (1). : Collection(s): Call number: 641.30218 F.A.O. Log in to add tags Add to cart (remove)
	5.	No cover image available No cover image available Recommended international standard for canned mature processed peas / codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome : Joint FAO/WHO Food Standards Programme, 1976Availability: Items available for reference: GKVK Library Not for loanCall number: 641.30218 F.A.O (1). : Collection(s): Call number: 641.30218 F.A.O. Log in to add tags Add to cart (remove)

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