University of Agricultural Sciences, Bangalore catalog › Results of search for 'su:{Nutritional Physiological Phenomena.}'

	1.	Food science / Helen Charley. by Charley, Helen. Edition: 2nd ed.Material type: Text; Format: print available online ; Literary form: Not fiction Publisher: New York : Wiley, 1982Online access: Free eBook from the Internet Archive \| Additional information and access via Open Library Availability: Items available for loan: GKVK Library (2). Collection(s): Call number: 641 CHA. Place hold Log in to add tags Add to cart (remove)
	2.	Food science by Charley, Helen. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York: Ronald Press Co., 1970Availability: Items available for reference: GKVK Library Not for loanCall number: 641 CHA (1). : Collection(s): Call number: 641 CHA. Log in to add tags Add to cart (remove)
	3.	Feeding tomorrow's world / Albert Sasson. by Sasson, Albert [aut] \| Centre technique de coop�eration agricole et rurale [edt]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Paris : [Wageningen] : Unesco ; CTA, 1990Online access: Notice et cote du catalogue de la Biblioth�eque nationale de France Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 SAS (1). : Collection(s): Call number: 641.1 SAS. Log in to add tags Add to cart (remove)
	4.	Food selection & preparation / Jean Still. by Still, Jean. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Macmillan, 1981Availability: Items available for reference: GKVK Library Not for loanCall number: 641 STI (1). : Collection(s): Call number: 641 STI. Log in to add tags Add to cart (remove)
	5.	No cover image available No cover image available Nutrition Abstracts and Reviews Bound Volumes by Commonwealth Agricultural Bureaux \| Commonwealth Bureau of Animal Nutrition \| Commonwealth Bureau of Nutrition \| Imperial Bureau of Animal Nutrition. Material type: Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Farnham Royal, Scot. Commonwealth Agricultural Bureau. 1956Other title: Nutrition abstracts & reviews.Availability: Items available for reference: GKVK Library Not for loanCall number: 612.3016 N.A.R (21). : Collection(s): Call number: 612.3016 N.A.R. Log in to add tags Add to cart (remove)
	6.	No cover image available No cover image available Baroda Journal of Nutrition Bound Volumes by Maharaja Sayajirao University of Baroda. Biochemistry Department. Material type: Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Baroda, India : Biochemistry Dept., Baroda University, 1974Availability: Items available for reference: GKVK Library Not for loanCall number: 612.305 B.J.N (9). : Collection(s): Call number: 612.305 B.J.N. Log in to add tags Add to cart (remove)
	7.	No cover image available No cover image available British Journal of Nutrition Bound Volumes by Nutrition Society (Great Britain). Material type: Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Cambridge [England] : Chicago, Ill. : Cambridge University Press ; Agent for U.S.A., the University of Chicago Press, 1954Other title: BJN.Online access: Click here to access online \| Click here to access online Availability: Items available for reference: GKVK Library Not for loanCall number: 612.305 B.J.N (69). : Collection(s): Call number: 612.305 B.J.N. Log in to add tags Add to cart (remove)
	8.	No cover image available No cover image available Food and Nutrition Bound Volumes by Food and Agriculture Organization of the United Nations \| Food and Agriculture Organization of the United Nations. Food Policy and Nutrition Division. Material type: Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Rome : Food and Agriculture Organization of the United Nations, 1975Availability: Items available for reference: GKVK Library Not for loanCall number: 612.305 F.N (6). : Collection(s): Call number: 612.305 F.N. Log in to add tags Add to cart (remove)
	9.	Food science experiments and applications / Mohini Sethi, Eram S. Rao. by Sethi, Mohini \| Rao, Eram S. Material type: Text; Format: print ; Literary form: Not fiction Publisher: India : CBS Publications, 2001Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664 SET. Place hold Log in to add tags Add to cart (remove)
	10.	Food and community nutrition / edited by Arti Bhatia. by Bhatia, Arti. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Anmol Publications, 2000Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641 BHA. Place hold Log in to add tags Add to cart (remove)
	11.	No cover image available No cover image available Food composition table for use in Africa : a research project sponsored jointly by U.S. Dept. of Health, Education, and Welfare, Nutrition Program, and Food Consumption and Planning Branch, Food and Agriculture Organization of the United Nations / compiled by Woot-tsuen Wu Leung with the cooperation of Felix Busson and Claude Jardin. by United States. Nutrition Program \| Leung, Woot-tsuen Wu, 1915- \| Food and Agriculture Organization of the United Nations. Food Consumption and Planning Branch. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Bethesda, Md., 1968Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 338.19 U.S.D.H. Place hold Log in to add tags Add to cart (remove)
	12.	Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force / chaired by Keith Frayn ; edited by Sara Stanner. by Frayn, K. N. (Keith N.) \| Stanner, Sara \| British Nutrition Foundation. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford, UK ; Ames, Iowa, USA : Published by Blackwell Pub. for the British Nutrition Foundation, 2005Online access: Table of contents \| Publisher description \| View this book online, via DawsonERA, both on- and off-campus \| This title is also available in print. Click here. Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 FRA (1). : Collection(s): Call number: 641.1 FRA. Log in to add tags Add to cart (remove)
	13.	Present knowledge in nutrition / Barbara A. Bowman and Robert M. Russell, editors. by Brown Bowman, Barbara Ann, 1954 \| Russell, Robert M. (Robert Mitchell), 1941- \| International Life Sciences Institute. Edition: 8. ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ILSI Press, 2001Availability: Items available for loan: GKVK Library (1). Items available for reference: GKVK Library Not for loanCall number: 641.1 BOW (2). Collection(s): Call number: 641.1 BOW. Place hold Log in to add tags Add to cart (remove)
	14.	Advanced nutrition micronutrients [electronic resource] / Carolyn D. Berdanier ; illustrations by Toni Kathryn Adkins. by Berdanier, Carolyn D. Material type: Text; Literary form: Not fiction Publisher: Boca Raton : CRC Press, c1995-c1998Online access: Click here to access online Availability: Items available for loan: GKVK Library (1). Collection(s): . Place hold Log in to add tags Add to cart (remove)
	15.	Diet, brain, behavior : [electronic resource] : practical implications / edited by Robin B. Kanarek and Harris R. Lieberman. by Lieberman, Harris R \| Kanarek, Robin B. Material type: Text; Literary form: Not fiction Publisher: Boca Raton : CRC Press, c2012Online access: Click here to view. Availability: Items available for loan: GKVK Library (1). Collection(s): . Place hold Log in to add tags Add to cart (remove)
	16.	Geriatric nutrition / edited by John E. Morley, David R. Thomas. by Morley, John E \| Thomas, D. R. (David R.). Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, c2007Online access: Table of contents only \| Publisher description Availability: Items available for reference: GKVK Library Not for loanCall number: 618.97 MOR (2). : Collection(s): Call number: 618.97 MOR. Log in to add tags Add to cart (remove)
	17.	No cover image available No cover image available Lipids, learning, and the brain : fats in infant formulas : report of the 103rd Ross Conference on Pediatric Research / [John Dobbing, John D. Benson, editors]. by Ross Conference on Pediatric Research (103rd : 1992 : Adelaide, S. Aust.) \| Dobbing, John \| Benson, John, 1942-. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Columbus, Ohio : Ross Laboratories, c1993Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.562206 ROS. Place hold Log in to add tags Add to cart (remove)
	18.	Nutrition for developing countries, with special reference to the maize, cassava, and millet areas of Africa [by] Maurice H. King [and others] by King, Maurice H \| King Felicity M A \| Morley David C \| Burgess H J Leslie \| Burgess Ann. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Nairobi, Oxford University Press, 1972Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 KIN. Place hold Log in to add tags Add to cart (remove)
	19.	Life cycle nutrition : an evidence-based approach / editors, Sari Edelstein, Judith Sharlin. by Edelstein, Sari \| Sharlin, Judith. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, c2009Online access: Table of contents only Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 612.3 EDE. Place hold Log in to add tags Add to cart (remove)
	20.	Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi. by Shi, John \| Ho, Chi-Tang, 1944- \| Shahidi, Fereidoon, 1951-. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2011Availability: Items available for reference: GKVK Library Not for loanCall number: 641.3095 SHI (1). : Collection(s): Call number: 641.3095 SHI. Log in to add tags Add to cart (remove)

University of Agricultural Sciences, Bangalore

Refine your search

Availability

Authors

Holding libraries

Item types

Series

Places

Topics

Your search returned 68 results.