LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 30 results.

1.
Nutrition and diet therapy / Sue Roewell Williams. Textual Documents

by Williams, Rodwell Sue.

Edition: 2nd ed, / .; Format: regular print Language: English Publisher: Sainy Louis : Mosby Co., , 1973Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 WIL.

2.
Weight control and slimming ingredients in food technology / edited by Susan Sungsoo Cho. Textual Documents

by Cho, Sungsoo [Author.,].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford : Wiley-Blackwell, c2010Availability: Items available for reference: GKVK Library Not for loanCall number: 613.25 CHO (1). : Collection(s): Call number: 613.25 CHO.

3.
Therapeutic nutrition and diets / by Anupama Rani.

by Anupama Rani, 1974-.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi : Sonali Publications, 2010Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 RAN.

4.
Handbook of applied nutrition, dietotherapy and diet management / Mangala Punekar, Jerry D'Souza.

by Punekar Mangala | D'Souza Jerry [joint author.].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi : SBS Publishers & Distributors Pvt. Ltd. 2010Other title: Hand book of applied nutrition, dietotherapy & diet management.Availability: Items available for loan: GKVK Library (2). Collection(s): Call number: 641.1 PUN.

5.
CRC handbook of dietary fiber in human nutrition [electronic resource] / edited by Gene A. Spiller.

by Spiller, Gene A.

Edition: 3rd ed.Material type: Text Text; Literary form: Not fiction Publisher: Boca Raton, Fla. : CRC Press, c2001Other title: Dietary fiber in human nutrition.Online access: Click here to access online Availability: Items available for loan: GKVK Library (1). Collection(s): .

6.
Serving People with Food Allergies : [electronic resource] : Kitchen Management and Menu Creation.

by Schaefer, Joel J.

Material type: Text Text; Literary form: Not fiction Publisher: Hoboken : CRC Press, 2011Online access: Click here to view. Availability: Items available for loan: GKVK Library (1). Collection(s): .

7.
Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman.

by Wildman, Robert E. C, 1964-.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor & Francis, c2007Online access: Table of contents only | Publisher description Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 WIL (1). : Collection(s): Call number: 641.1 WIL.

8.
Nuts & seeds in health and disease prevention / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.

by Preedy, Victor R | Watson, Ronald R. (Ronald Ross) | Patel, Vinood B.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London ; Burlington, MA : Academic Press, 2011Other title: Nuts and seeds in health and disease prevention.Availability: Items available for reference: GKVK Library Not for loanCall number: 581.634 PRE (1). : Collection(s): Call number: 581.634 PRE.

9.
Modelling nutrient utilization in farm animals / edited by J.P. McNamara, J. France and D.E. Beever.

by McNamara, J. P. (John P.) | France, J | Beever, D. E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : CABI Pub., c2000Online access: Publisher description | Table of contents only Availability: Items available for reference: GKVK Library Not for loanCall number: 636.2085 MCN (1). : Collection(s): Call number: 636.2085 MCN.

10.
Food and nutrients in disease management / edited by Ingrid Kohlstadt.

by Kohlstadt, Ingrid.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, c2009Online access: Table of contents only Availability: Items available for reference: GKVK Library Not for loanCall number: 615.854 KOH (1). : Collection(s): Call number: 615.854 KOH.

11.
Clinical case studies for the nutrition care process / Elizabeth Zorzanello Emery.

by Emery, Elizabeth Zorzanello.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Burlington, MA : Jones & Bartlett Learning, c2012Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 615.854 EME.

12.
Diet and human immune function / edited by David A. Hughes, L. Gail Darlington, Adrianne Bendich ; foreword by William R. Beisel.

by Hughes, David A | Darlington, Gail | Bendich, Adrianne.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Totowa, N.J. : Humana Press, c2004Online access: Table of contents | Publisher description | Table of contents Availability: Items available for reference: GKVK Library Not for loanCall number: 616.079 HUG (1). : Collection(s): Call number: 616.079 HUG.

13.
Essentials of life cycle nutrition / edited by Judith Sharlin, Sari Edelstein.

by Sharlin, Judith | Edelstein, Sari.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, c2011Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 612.3 SHA.

14.
Bioactive foods and extracts : cancer treatment and prevention / edited by Ronald Ross Watson, Victor R. Preedy.

by Watson, Ronald R. (Ronald Ross) | Preedy, Victor R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2011Availability: Items available for reference: GKVK Library Not for loanCall number: 616.994 WAT (1). : Collection(s): Call number: 616.994 WAT.

15.
Introduction to clinical nutrition / Vishwanath Sardesai.

by Sardesai, Vishwanath M, 1932-.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis / CRC Press, 2012Availability: Items available for reference: GKVK Library Not for loanCall number: 612.3 SAR (1). : Collection(s): Call number: 612.3 SAR.

16.
Nutrition therapy for chronic kidney disease / editors, Lynn K. Thomas, Jennifer Bohnstadt Othersen.

by Thomas, Lynn K | Bohnstadt Othersen, Jennifer.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2012Availability: Items available for reference: GKVK Library Not for loanCall number: 616.610654 THO (1). : Collection(s): Call number: 616.610654 THO.

17.
Nutrition in traditional therapeutic foods - Vol.1 authors, G. Subbulakshmi and M. Subhadra.

by Subbulakshmi, G | Subhadra, M. (Mandalika) [joint author.].

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: New Delhi : Daya Pub. House, 2013-Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 615.32 SUB.

18.
Minerals in pasture : deficiencies and excesses in relation to animal health / by F.C. Russell ; with a foreword by Sir John Boyd Orr.

by Russell, F. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [Aberystwyth] : Imperial Agricultural Bureaux, 1944Availability: Items available for reference: GKVK Library Not for loanCall number: 630.0852 I.B.A (1). : Collection(s): Call number: 630.0852 I.B.A.

19.
Krause's food and the nutrition care process / edited by L. Kathleen Mahan & Janice L. Raymond

by Mahan, L. Kathleen [editor.] | Raymond, Janice L [editor.].

Edition: 14th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: St. Louis, Missouri : Elsevier, 2017Other title: Food and the nutrition care process | Krause's food & the nutrition care process / | Krause's food and the nutrition care process.Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 MAH (1). : Collection(s): Call number: 641.1 MAH.

20.
Food nutrition and diet therapy / Rita Singh Raghuvanshi, Monika Mittal.

by Raghuvanshi, Rita S | Mittal, Monika [author.].

Edition: 1st ed.Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: New Delhi : Westville Pub. House, 2014Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 613.2 RAG.


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